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Customer Questions & Answers for
Bradley Smoker® 6-Rack Digital Electric Smoker

Advanced digital circuitry  You control the time, temperature, and smoke level Uses Bradley Bisquettes (sold separately) Easy front-loading design Includes recipe book  You absolutely won't believe how easy it is to produce professional-quality smoked or slow-roasted meats, cheeses, fish, and vegetables at home! Now, advanced digital circuitry allows you to precisely control the time, temperature, and smoke level, for succulent results every time. The Bradley Digital Smoker produces smoke without fire -- so you can hot smoke at up to 320ºF, or cold smoke, slow roast, or dehydrate down to 140ºF, subject to outside air temperature. It burns easy-to-use Bradley Bisquettes (sold separately), which create a clean, continuous cool smoke for optimum flavor and feed automatically into the burner unit. Insulated smoking cabinet can be used at any time of year; six removable wire racks accommodate large loads and allow heat and smoke to circulate evenly. Easy front-loading design; recipe book included. Total cooking surface area: 858 square inches; capacity: 3432 cubic inches. Weight: 62.5 lbs. Dimensions: 42''H x 20''W x 18''D. One year manufacturer's warranty. Bradley Flavor Bisquettes® are sold separately and can be found through item search for item number 38-610-003-20 Digital perfection -- take the guesswork out of smoking your favorite foods!
Customer Questions & Answers:
3 Questions
4 Answers
Overall Rating:
3.8 out of 5
out of
(10 Reviews)10
Product Details

Questions & Answers for Bradley Smoker Bradley Smoker® 6-Rack Digital Electric Smoker


does this smoker have a thermostat

asked 6 years, 3 months ago
on Bradley Smoker® 6-Rack Digital Electric Smoker
2 answers
answer 1
The side box has a temp probe on it that will tell you what the internal temp. It shows the set point and the actual temp.
Best Answer
answered 4 years, 4 months ago
 - Montana
answer 2
It has a digital themostat.
answered 5 years, 7 months ago

does this unit have a replaceable heating unit

asked 5 years, 6 months ago
on Bradley Smoker® 6-Rack Digital Electric Smoker
1 answer
answer 1
Yes it does
answered 4 years, 1 month ago
 - Springfield Missouri

Can I Make summer sausage in this unit?

asked 2 years, 10 months ago
on Bradley Smoker® 6-Rack Digital Electric Smoker
1 answer
answer 1
Yes, you can make summer sausage in this smoker.

1. Stuff mixture into 2.5-inch casings the length of the racks.
2. Dried sausage at 100°F for an hour.
3. Start the smoke and increase temperature to 130°F for one hour.
4. Next increase temperature to 150°F for the next hour.
5. Final temperature adjustment is 170F for 5 hours or to the sausages internal temperature of 152°F.

Staff Answer
answered 2 years, 9 months ago
 - Springfield, MO
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